Cottage Green on the Lake … Sand Pail Ice Cream by Trenda

“I scream, you scream, we all scream for ice cream!!!”

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Back when our kids were in elementary school we began this family tradition of making, what we later name … “Sand Pail Ice Cream.”  It became our tradition to make this ice cream when the last school day of the year was over; a happy and fun beginning to summer vacation!

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Now, with all our family and their children going to different schools and having different schedules in different cities, we aren’t always able to make it together at the beginning of summer, but it remains a fun family tradition we still have every summer.  This summer we made it for our Labor Day celebration, signifying summer’s end, rather than it’s beginning.  Fun and equally good, whenever it’s served!

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First, you need to invest in a brand new plastic sand pail … to avoid the grit of sand in your ice cream! (:  Wash your new pail in warm sudsy water.
Then set out 1 or more half gallons of ice cream, depending on how many people you will be serving and how much your sand pail will hold.  (It’s hard to tell in this picture, but the sand pail I have can hold 3 half gallon cartons of ice cream!  We have also used additional sand pails when we have larger crowds to serve and for different flavors and mixes!)  When the ice cream has softened, scoop the ice cream from the cartoon and into the sand pail.

The rest is simple … just chop and stir in your family’s favorite ice cream “add-in’s” and toppings … or dish ice cream into separate containers for each person to individualize with their choice of toppings and add-in’s!

Some suggested add-in’s (but not limited to!)

  1. candy
  2. ice cream syrup’s
  3. marshmallow topping
  4. cookies
  5. fruit – cherries, pineapple, banana
  6. cool whip 
  7. sprinkles  … the more sprinkles, the better for your little ones!

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Other suggestions …

  • make sure all your candies “compliment” each other (don’t mix sour candies with chocolate candies!)
  • my family’s favorite ice cream is Bluebell’s Cookies and Cream – I used that flavor of ice cream and already had 1 “add-in” … cookies!
  • do not use candies that might harden in the ice cream and be difficult to bite into! 
  • have 2 or more sand pails for additional or different flavor combinations! 

Have fun setting your table and using all your festive bowls, glasses, soda fountain glasses, straws, spoons, and decorations!  I added a centerpiece of giant pixie straws, cupcake liners to hold extra add-in’s to nibble on, and little plastic animals to adorn each ice cream serving!

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“We all scream for ice cream!”

From my cottage to your’s ~  Trenda

Cottage Green on the Lake … Labor Day Weekend on the shores of Cedar Creek Lake and 2 Favorite Picnic-Fare Recipes by Trenda 

By Friday afternoon our little town’s population began to increase with the number of people coming for their last summer outing at the lake. The waves began to bob as the lake slowly filled with bright, neon rafts, jet-skis, speed boats, and sailboats … and laughter could be heard from backyard decks and docks.
It was a quiet weekend for us, relatively speaking (what a pun!) with only our own dear little family coming to visit for Labor Day.

However, no matter how small the gathering, getting ready for “our gang” is always labor intensive … and after all, seemed apropos for Labor Day weekend! 😉

TO DO LIST:

Edging & weed-eating  … ✔️✔️

Lawn mowed … ✔️

Decks cleaned with blower … ✔️

Floats & Water Toys aired up … ✔️

Canoe checked for “sea-worthiness” … ✔️

 House cleaned … ✔️

Grocery shopping … ✔️ Menus Made … ✔️


BBQ BEANS made & crock pot filled … ✔️




Salad prepared … Teas made … all chilling in the refrigerator … ✔️✔️✔️



TIME FOR FAMILY & FUN! … ✔️✔️✔️✔️✔️ 


And afterwards … everyone is ready for dinner!
Below, I’ve included 2 of our family-favorite recipes!  Both are easy and delicious and we enjoyed both of these sides on our Labor Day picnic.

The first recipe is my own recipe for DELICIOUS BBQ BEANS.  We love the smoky flavor of the bacon that intensifies as it cooks in the  the crock pot and the enhanced layering of flavor that the bell pepper adds!  I also love that it is baking in the crock pot while I’m away or other dishes are being prepared, freeing up the grill and oven!

The second recipe I have included is Paula Deen’s Frito & Corn Salad.  This salad is so quick and easy to “put together” and so far, we have never had anyone who doesn’t love it!  Cold salads are always a favorite during our hot summer months and the spicy, crisp addition of the Fritoes adds just the right amount of crunch to the sweet flavor of the corn.


And … always a sweet ending to any celebration is our Sand Pail Ice Cream Dessert.  It is our family tradition that we have been enjoying and making together, since our chidren were small!  We still look forward and include making it together in our summertime traditions, every summer!

I’ll include pictures and instructions for that fun & easy treat … soon!

The last rays of the day …  ending another Labor Day.

From my cottage to your’s!  ~ Trenda

Farewell to Summer by Trenda @ CottageGreenontheLake.com   

Summer’s leaving; it’s bags are already packed, as September, the long awaited guest, arrives!  “So long, farewell, auf wiedersehen, goodbye!”  We had a wonderful time while you were here!

Days of poting and puttering …


Red, White and Blue …


 Squirt guns and Swimming …


Boating …


And Fun!!!


So long, Summer!  We’re going to miss you!

From my cottage to your’s  ~  Trenda