Easter Place Cards and Favors-DIY Mini Flower Pots

Ready for Easter and perched on a stack of plates in the cupboard, this little planter would look fitting in Old Mrs. Rabbit’s shop alongside her… “rabbit-wool mittens and muffatees…her herbs, and rosemary tea, and rabbit-tobacco (which is what we call lavender.)”

It’s hard to believe it’s time to celebrate another glorious Easter! Here’s a fun and easy DIY favor that is so whimsical and garden-esque, even Peter Rabbit would happily forgo marauding Mr. McGregor’s garden patch to come sit at your Easter table! These little flowerpots, covered in chippy white paint and decoupaged labels, have twiggy handles adorning their tops and look like rustic, little baskets! Guest’s names are written on the back and the flowerpots serve double-duty as charming “place cards” (showing every bunny where to sit) and can also be given as favors, and a sweet remembrance of the day.

Continue reading “Easter Place Cards and Favors-DIY Mini Flower Pots”

Christmas in the Greenhouse

A white lace table runner against the rugged-y table was striking on the potting table that usually held potting soil, terra cotta planters, and trowels…and Buttered Almond Cookies tucked inside an antique sugar bowl and Gingerbread Thins looked especially festive in a cut glass, pedestaled bowl for our Christmas Tea.

I hope you had a wonderful season of Christmas! Some years ago, Richard and I decided we were going to celebrate the whole month of December and truly relish each part of the season: the beautiful decorations, the holiday music, the tastes and seasonal treats, the divine Christmas-y smells of evergreens, cinnamon, sugar cookies, orange pomanders, and gingerbread…and most important, amidst and amongst it all, we would reflect and ponder each day on God’s gift to us…Jesus.

Continue reading “Christmas in the Greenhouse”

Spring Celebrations … DIY tips for making centerpieces

by Trenda 

With the coming of Spring there are a lots of opportunities for celebrations.  Whether you host a Spring Luncheon, a Tea Party, a Cinco de Mayo Fiesta, a Kentucky Derby Party, a Mother’s Day Brunch, a Graduation dinner, or wedding buffet (whew!) one of the first things you’ll need is a centerpiece to “anchor” your tablescape.  Putting together a centerpiece can be daunting task.  Recently, I was asked to make the floral arrangements and decorations needed for a Mother/Daughter Tea for the Women’s Ministry at our church.  Today I am going to share some of the tips I used when I made the 25 centerpieces needed for the Tea … tips that helped make this job easy and fun!

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1.  The first thing that you need to decide in making your centerpiece is what color and type of flowers you are going to use.  Unless your arrangement is all roses, the general rule of thumb in flower arranging is to use at least 3 different sizes of flowers for visual interest.  Do you want your centerpiece to be elegant, rustic, casual, playful, spring-y, lush, or whimsical?  These questions will help you decide what type of container to place your flowers in.  The theme we wanted to portray for our Mother/Daughter Tea was a combination of three themes: a springtime/rustic/casual elegance theme.  Springtime flowers were chosen … daisy’s, daffodils, tulips, narcissus, and wisteria (none too fussy!) in a profusion of spring colors!

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2.  Mason jars dispel any hint of stuffiness and had dainty embossed filigree on the fronts and added just the right touch of casual elegance.  Then, to add texture and a hint of rustic flair, I hot-glued a strip of burlap ribbon edged with lace around each Mason jar.

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3Whenever you work with flowers that are a part of a bouquet, cut each stem from the bunch and trim off all the leaves to make them easier to arrange.  To determine the length I wanted my flowers in the centerpiece to be, I gathered the stems of my largest sized flowers (the Daisy’s) and bent the heads of the flowers so they looked natural.  Then I cut the stems so my flowers would stand upright in the Mason jar, with the blooms gently draping over the rim.

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4.  The Mason jars I used will be used again for other events.  For ease in changing out arrangements, I wrapped clear packing tape near the flower heads (so the tape wouldn’t be seen) to keep each arrangement together and so they can be easily removed.

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5.  The smaller flowers … the tulips, narcissus, and daffodils had much smaller stems and were easy to tuck into the arrangement of larger flowers already taped together.  These smaller flowers extended beyond the tops of the daisy’s so they would “peek” over the top of the arrangement, adding dimension and interest to the bouquet.

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6.  The last thing to add to any centerpiece is the “filler.”  The filler ties the whole arrangement together.  Like the name suggests, filler “fills” in the gaps of the arrangement and  “softens” the look of all the separate flowers and unites and blends them into one arrangement.  The filler can be … small flowers … baby’s breath … grasses … decorative filament … eucalyptus … seed pods … or any variety of decorative picks.

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The filler I used for these centerpieces were tiny flowers and buds with leaves.

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Look at all these sweet little arrangements … jars of Spring ready to be placed on the table!  Wouldn’t they look charming dangling from a shepherd’s hook lining the walkway to a woodland wedding or filled with sunflowers along the way to a bbq and barn dance?  Hmmm … perhaps another DIY on a future post! 🙂

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Wishing you “beaucoups of bouquets” and many happy Spring celebrations! (:

From my cottage to yours ~ Trenda 

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This week I’m joining:

Marie-Helene from Kingsbury Brook Farm

Chloe Crabtree from Celebrate & Decorate

Garden-themed Tablescape  

My husband, Richard, bought this darling Verdi Green planter for me from T. J Maxx, 2 weeks ago, during the hottest part of our “Dog Days of Summer” here in East Texas.  We had 8 days in a row with temperatures in the 100’s and the heat index being anywhere from 106-109 degrees!

The following week we were blessed with much cooler weather and a week of rain! (a cause for celebration in August, typically our hottest and driest month here in East Texas!)  I was so tickled with my new planter, I couldn’t wait for cooler temperatures, or for the rain to stop, before I filled it!

Instead of scooping up potting soil and filling the charming pots with flowers, I “planted” my silverware and napkins in the metal pots and made the planter the focal point of my garden themed tablescape and set it atop our dining room table!

 I didn’t want the top bucket to appear top-heavy, so I filled that flower pot, with napkins.

There, under the sweet little spigot and “blooming” like flower petals, I tucked in white embroidered napkins trimmed with a simple lace corner and a single, pink flower.

Then I “planted” a few sage green napkins to match the green of the flower pots.

In the lower bucket, I “softened” the look of the metal before adding my silverware by lining it with 2 napkins, one sage green napkin and one white embroidered napkin.

Then I randomly placed my cutlery in a seemingly haphazard way … some handles up, some down, to create a casual, but elegant display.

I love the embellished and intricate ends of the silverware, but I also love looking at the gleaming, shiny, blades, tines, and scoops!

A crystal vase holds additional pieces of silver to the right of the cascading flower pots and keeping with my garden theme, I placed two tiny antique books and topped them with a teeny bird and a piece of bark I found in the backyard that was covered in a lovely colored lichen that blended perfectly with the green tones of the flower pots, books, and bird.

I tried out a different look and added a little color while still maintaining the garden theme.  In lieu of the crystal vase filled with cutlery, I displayed two of my favorite bird books … “A Complete Guide to Bird Feeding” and “Beyond the Bird Feeder” both wonderful books illustrated with pictures and written by John V. Dennis. 
Which display do you like better?

To balance out the left side, I placed a silver coffee pot, a silver creamer, and adding some height, I stacked some miniature silver chargers and placed the silver sugar bowl on top.

My garden themed tabletop, a perfect backdrop for a cool summer lunch of chicken salad croissants, cucumber salad, and deviled eggs … all served with sweet Southern tea!  (:
Hope your enjoying these last days of summer and that you are managing to beat the heat, wherever “home is” for you!  I’m anxiously awaiting to see the first violas, snapdragons, pansies and flowering kale of the season … and my favorite chrysanthemums and purple asters!

From my cottage to yours ~   Trenda